Moist Devil'S Food Cake
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A home-kitchen version of moist devil's food cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 devil's food cake mix
- 1 can cherry pie filling
- 1/4 c. oil
- 3 eggs
Method
Blend all ingredients together with electric mixer on medium speed for 3 minutes.
Bake in greased and floured tube pan for 40 minutes at 350°.
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