Mulled Wine
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A home-kitchen version of mulled wine, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 small cinnamon stick, broken into 1-inch pieces
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/4 c. lemon juice
- 2/3 c. sugar
- 1 qt. dry red wine
- 1 c. Port wine
Method
Combine ingredients.
Heat to serving temperature over moderate heat.
Rate:
