Pecan Pie
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A home-kitchen version of pecan pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. brown sugar
- 1 c. corn syrup or molasses
- 3/4 c. pecans
- 3 eggs, beaten
- 1 tsp. vanilla
- 1 Tbsp. butter
Method
Mix all ingredients together and pour into pie shell.
Bake at 350° for 1 hour.
Rate:
