Pecan Squares
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A home-kitchen version of pecan squares, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 box yellow cake mix
- 5 eggs
- 1/3 c. oil
- 1 c. sugar
- 1 c. Karo Syrup
- 1/4 c. butter
- 2 c. chopped pecans
Method
Combine yellow cake mix, 1 egg, and oil. Press into 13 x 9-inch greased pan and bake at 300° for 20 minutes. While cake is cooking mix 4 eggs, sugar, Karo syrup, butter, and chopped pecans. Pour mixture over cooked cake and bake 45 minutes on 300°. Since oven temperatures vary, during the last 5 to 10 minutes of cooking check closely. Do Not Over Cook. (Better than pecan pie if you can believe it.)
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