Pinto Bean Pie
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A home-kitchen version of pinto bean pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 3 c. sugar
- 2 sticks margarine, melted
- 1 c. pinto beans, mashed
- 4 beaten eggs
- 1 Tbsp. vanilla
Method
Mix all ingredients; pour into 3 unbaked pie shells.
Bake at 350° for 35 minutes.
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