Sour Cream Pound Cake
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A home-kitchen version of sour cream pound cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 box yellow cake mix
- 1 small carton sour cream
- 1/2 c. water
- 1/2 c. oil
- 1/2 c. sugar
- 2 eggs
Method
Grease and flour tube pan.
Mix all ingredients together and pour in pan.
Bake for 45 minutes at 350°.
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