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Special Pecan Pie

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A home-kitchen version of special pecan pie, written step by step so it's easy to follow that's worth the oven time.

Special Pecan Pie
Total
60 min
Level
Medium

Ingredients

  • 1/2 c. sugar
  • 2 Tbsp. all-purpose flour
  • 1 c. dark corn syrup
  • 2 eggs, slightly beaten
  • 3 Tbsp. butter or margarine, melted
  • 1/2 tsp. vanilla extract
  • 1 1/2 c. chopped pecans
  • 1 unbaked 9-inch pastry shell

Method

  1. Combine sugar and flour in a medium bowl.

  2. Combine corn syrup, eggs and butter; add to sugar mixture.

  3. Stir well.

  4. Add vanilla and pecans; mix well.

  5. Pour into pastry shell.

  6. Bake at 325° for 50 to 60 minutes, or until set.

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