Sugar Cookies
Be the first to rate this recipe
A home-kitchen version of sugar cookies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 c. flour
- 1 c. shortening
- 1 Tbsp. lemon juice
- 2 c. sugar
- 1 tsp. salt
- 1 tsp. baking powder
- 1 tsp. soda
- 1 tsp. vanilla
- 1 c. milk
- 2 eggs
Method
Cream shortening and extract together.
Add sugar and eggs one at a time, beating thoroughly after each addition.
Add alternately dry ingredients and milk.
Drop by teaspoon onto a greased cookie sheet.
Flatten top with back of spoon and sprinkle with a mixture of cinnamon and sugar.
Bake at 375° for 10 minutes.
For variety you may add chocolate, peanut butter or butterscotch chips.
Rate:
