Turkey And Rice Casserole
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A home-kitchen version of turkey and rice casserole, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. cooked rice (noodles may be substituted)
- 1 c. mushroom soup
- 1 can mushroom pieces
- 1 egg, well beaten
- 2 c. diced turkey
- 1/2 c. diced celery
- 1 Tbsp. chopped onion
- 1 c. turkey broth
- 1/2 c. diced American cheese
Method
Mix all ingredients; pour into greased casserole.
Sprinkle top with buttered crumbs, if desired.
Bake 30 to 40 minutes at 350° (until bubbling).
Rate:
