Zippy Buttered Potatoes(Microwave)
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A italian take on zippy buttered potatoes(microwave), written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 4 medium potatoes
- 3 Tbsp. butter or margarine
- 1/2 tsp. garlic salt
- 1/2 tsp. paprika
- 2 Tbsp. Parmesan cheese
Method
Scrub potatoes.
Microwave butter in dish 1/2 to 1 minute on High or until melted.
Blend garlic salt, paprika and cheese. Quarter potatoes lengthwise; dip cut edges in butter mixture. Arrange cut side down in dish.
Cover with paper towels. Microwave 10 to 12 minutes on High or until potatoes are tender, rearranging once or twice.
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