Banana Pudding
Be the first to rate this recipe
A home-kitchen version of banana pudding, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 4 bananas
- 1 can Eagle Brand milk
- 1 (8 oz.) Cool Whip
- 1 pkg. vanilla instant pudding
- vanilla wafers
Method
Mix vanilla pudding as directed. Add Eagle Brand milk.
Blend in Cool Whip.
Line dish with vanilla wafers. Add half of mixture, then half the bananas. Repeat!
For top, crumble a vanilla wafer. Makes a large mixing bowl full.
Rate:
