Barbecued Pork Chops
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A american take on barbecued pork chops, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- pork chips (thin)
- Worcestershire
- barbecue sauce
- butter
Method
Top each pork chop with 1 pat of butter, Worcestershire sauce and barbecue sauce.
Wrap individually in foil and bake at 350° for about 30 minutes.
Rate:
