Breakfast On A Bagel
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A home-kitchen version of breakfast on a bagel, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 2 (2 1/2 oz.) bagels, split and toasted
- 4 (1 oz.) slices Canadian bacon
- 4 (1/2-inch) slices tomatoes
- 1/2 c. shredded reduced-fat Cheddar
Method
Place bagel halves on baking sheet.
Top with remaining ingredients.
Broil until cheese melts.
Rate:
