Deviled Eggs
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A home-kitchen version of deviled eggs, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 12 hard boiled eggs
- 1/2 c. mayonnaise
- 2 Tbsp. mustard
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. cider vinegar
- dash of paprika
Method
Cut eggs in half and remove yolks.
Mash yolks with mayonnaise, mustard, sugar, salt, pepper and vinegar.
Stuff back into egg white halves, sprinkle on paprika.
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