Ice Cream
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A home-kitchen version of ice cream, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 6 eggs (7 small)
- 3 c. sugar
- 2 Tbsp. vanilla
- whole milk
Method
Beat eggs.
Add sugar and vanilla.
Fill container with whole milk.
Makes 1 gallon.
Rate:
