Pecan Brittle
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A home-kitchen version of pecan brittle, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 cup sugar
- 1/2 cup white syrup
- 1/4 cup water
- nuts
- 1 Tbsp. butter
- 1 tsp. vanilla
- 1 tsp. soda
Method
Cook sugar, syrup and water to hard crackle.
Add nuts.
Cook until it starts to tint brown.
Then add butter, vanilla and soda. Pour into well greased cookie sheet.
Rate:
