Quick Frosting
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A home-kitchen version of quick frosting, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1/2 c. butter
- 1 c. brown sugar
- 1/4 c. milk
- 1 tsp. vanilla
- confectioners sugar
Method
Melt butter.
Stir in brown sugar.
Cook 1 minute.
Add milk. Stir.
Add vanilla and confectioners sugar to desired thickness. If you get it too thick, add cream or milk.
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