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Red Raspberry Ring

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A home-kitchen version of red raspberry ring, written step by step so it's easy to follow that's worth the oven time.

Red Raspberry Ring
Serves
8
Level
Hard

Ingredients

  • 1 (10 oz.) pkg. frozen red raspberries, thawed
  • 2 (3 oz.) pkg. red raspberry jello
  • 2 c. boiling water
  • 1 pt. vanilla ice cream
  • 1 (6 oz.) frozen pink lemonade, thawed
  • 1/4 c. chopped pecans or walnuts

Method

  1. Drain raspberries, reserving syrup.

  2. Dissolve jello in boiling water.

  3. Add ice cream by spoonfuls, stirring until melted.

  4. Stir in lemonade and reserved syrup.

  5. Chill until partially set.

  6. Add raspberries and nuts.

  7. Turn into a 6 cup ring mold or a flat Pyrex dish.

  8. Chill until firm.

  9. Makes 8 to 10 servings.

Rate:
Gluten-Free FriendlyDessertVegetarianDrink

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