Salmon Party Ball
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A home-kitchen version of salmon party ball, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 8 oz. cream cheese
- 1 lb. can salmon, flaked, remove bone and dark meat
- 1 Tbsp. lemon juice
- 2 tsp. horseradish
- 1/2 tsp. liquid smoke
- 1 Tbsp. minced onion
- 1/4 tsp. salt
- chopped nuts
- parsley flakes
Method
Combine cheese, juice, onion and seasoning.
Then add salmon. Chill 2 hours.
Shape mixture into ball.
Roll in nuts and parsley.
Serve with crackers.
Rate:
