Scallop Potatoes
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A home-kitchen version of scallop potatoes, written step by step so it's easy to follow built around good potato and pantry staples.
Ingredients
- 4 to 6 medium sliced potatoes
- salt and pepper to taste
- 1 can cream of mushroom soup
- 1 bag onion soup mix
- 1 can milk
Method
Mix all ingredients together.
Bake at 350° for 1 hour or until done.
Rate:
