Sour Cream Banana Pudding
Be the first to rate this recipe
A home-kitchen version of sour cream banana pudding, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 3 pkg. instant vanilla pudding
- 5 c. milk
- 1 medium size Cool Whip
- 8 oz. pkg. sour cream
- vanilla wafers
- bananas
Method
Mix pudding and milk until thick, then add Cool Whip and sour cream; mix well.
Put a thin layer of pudding in a bowl, then a layer of wafers, then bananas and continue until you get to the top and end with a layer of pudding.
Rate:



